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Visualization and Engineering Design Graphics with Augmented Reality 3rd Edition by Jorge Doribo Camba, ISBN-13: 978-1630572693

Vitamin E: Food Chemistry, Composition, and Analysis by Ronald R. Eitenmiller, ISBN-13: 978-0824759773

Vitamins In Foods: Analysis, Bioavailability, and Stability by George F.M. Ball, ISBN-13: 978-1138034877

Voices of Freedom: A Documentary History 5th Edition Vol. 2, ISBN-13: 978-0393614503

Vulvar Pain: From Childhood to Old Age, ISBN-13: 978-3319426754

Waldenström’s Macroglobulinemia by Véronique Leblond, ISBN-13: 978-3319225838

Warlow’s Stroke: Practical Management 4th Edition, ISBN-13: 978-1118492222

Water and Life: The Unique Properties of H2O, ISBN-13: 978-1439803561

Water and Urbanism in Roman Britain 1st Edition by Jay Ingate, ISBN-13: 978-1032178271

Water and Wastewater Engineering: Design Principles and Practice 2nd Edition by Mackenzie Davis, ISBN-13: 978-1260132274

Water Encyclopedia, Domestic, Municipal, and Industrial Water Supply and Waste Disposal, ISBN-13: 978-0471736875

Water Encyclopedia, Ground Water by Jay H. Lehr, ISBN-13: 978-0471736837

Water Encyclopedia, Water Quality and Resource Development by Jay H. Lehr, ISBN-13: 978-0471736868

Water Quality & Treatment: A Handbook on Drinking Water 6th Edition, ISBN-13: 978-0071630115

Water Treatment Operations: Math Concepts and Calculations 2nd Edition by Frank R. Spellman, ISBN-13: 978-1138475182

Water-Associated Infectious Diseases by Shailendra K. Saxena, ISBN-13: 978-9811391965