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Energy for Sustainable Society: From Resources to Users 1st Edition, ISBN-13: 978-1119561309
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Energy: Its Use and the Environment 5th Edition, ISBN-13: 978-1111990831
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Engineering Circuit Analysis 9th Edition by William Hayt, ISBN-13: 978-0073545516
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Engineering Design 5th Edition by George Dieter, ISBN-13: 978-0073398143
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Engineering Dynamics: A Comprehensive Introduction by N. Jeremy Kasdin, ISBN-13: 978-0691135373
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Engineering Economic Analysis 13th Edition by Donald G. Newnan, ISBN-13: 978-0190296902
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Engineering Economics for Aviation and Aerospace by Bijan Vasigh, ISBN-13: 978-1138185784
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Engineering Economics: Financial Decision Making for Engineers 5th Edition, ISBN-13: 978-0132379250
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Engineering Economy 16th Edition by William G. Sullivan, ISBN-13: 978-0133439274
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Engineering Economy 8th Edition by Leland Blank, ISBN-13: 978-1260152814
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Engineering Electromagnetics 9th Edition by William H. Hayt, ISBN-13: 978-0078028151
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Engineering Ethics: Contemporary and Enduring Debates by Deborah G. Johnson, ISBN-13: 978-0300209242
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Engineering Management: Meeting the Global Challenges 2nd Edition by C. M. Chang, ISBN-13: 978-1498730075
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Engineering Mathematics 8th Edition by K.A. Stroud, ISBN-13: 978-1352010275
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Engineering Mechanics: Statics & Dynamics 14th Edition by Russell Hibbeler, ISBN-13: 978-0133915426
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Engineering Mechanics: Statics 5th Edition by Anthony Bedford, ISBN-13: 978-0136129158
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A Guide to Crisis Intervention 6th Edition by Kristi Kanel, ISBN-13: 978-1337566414
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Physical Chemistry 2nd Edition by David W. Ball, ISBN-13: 978-1133958437
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Principles of Highway Engineering and Traffic Analysis 7th Edition by Fred L. Mannering, ISBN-13: 978-1119494133
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Introduction to Organic Chemistry 6th Edition by William H. Brown, ISBN-13: 978-1119106968
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Deep Learning: A Visual Approach by Andrew Glassner, ISBN-13: 978-1718500723
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The Economics of Public Issues 20th Edition by Roger Miller, ISBN-13: 978-0134531984
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Saunders Comprehensive Review for the NCLEX-RN Examination 7th Edition, ISBN-13: 978-0323358514
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Understanding Politics: Ideas, Institutions, and Issues 12th Edition, ISBN-13: 978-1305629905
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Food, Cuisine, And Cultural Competency For Culinary, Hospitality, And Nutrition Professionals, ISBN-13: 978-0763759650
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