Chemistry

Showing 113–128 of 228 results

Gas Treating: Absorption Theory and Practice 1st Edition by Dag Eimer, ISBN-13: 978-1118877739
Sale! Original price was: $100.00.Current price is: $19.99. Add to cart
Green Chemistry and Catalysis 1st Edition by Roger A. Sheldon, ISBN-13: 978-3527307159
Sale! Original price was: $50.00.Current price is: $14.99. Add to cart
Green Techniques for Organic Synthesis and Medicinal Chemistry 2nd Edition, ISBN-13: 978-1119288589
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Handbook of Food and Beverage Fermentation Technology, ISBN-13: 978-0824747800
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Handbook of Green Chemistry and Technology by James H. Clark, ISBN-13: 978-0632057153
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Handbook of Inorganic Chemicals 1st Edition by Pradyot Patnaik, ISBN-13: 978-0070494398
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High Temperature Experiments in Chemistry and Materials Science by Ketil Motzfeldt, ISBN-13: 978-1118457696
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Hydrosilylation: A Comprehensive Review on Recent Advances, ISBN-13: 978-1402081712
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Hypervalent Iodine Chemistry 2016 Edition by Thomas Wirth, ISBN-13: 978-3319337319
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Illustrated Pocket Dictionary of Chromatography by Paul C. Sadek, ISBN-13: 978-0471200215
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Industrial Catalysis: A Practical Approach 3rd Edition by Jens Hagen, ISBN-13: 978-3527331659
Sale! Original price was: $150.00.Current price is: $24.99. Add to cart
Industrial Dyes: Chemistry, Properties, Applications by Klaus Hunger, ISBN-13: 978-3527304264
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Inorganic Chemistry 3rd Edition by James E. House, ISBN-13: 978-0128143698
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Inorganic Chemistry 5th Edition by Gary Miessler, ISBN-13: 978-0321811059
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Inorganic Structural Chemistry 2nd Edition by Ulrich Muller, ISBN-13: 978-0470018651
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Integrated Approach to Coordination Chemistry by Rosemary A. Marusak, ISBN-13: 978-0471464839
Sale! Original price was: $50.00.Current price is: $14.99. Add to cart

Showing 113–128 of 228 results

Gas Treating: Absorption Theory and Practice 1st Edition by Dag Eimer, ISBN-13: 978-1118877739

Green Chemistry and Catalysis 1st Edition by Roger A. Sheldon, ISBN-13: 978-3527307159

Green Techniques for Organic Synthesis and Medicinal Chemistry 2nd Edition, ISBN-13: 978-1119288589

Handbook of Food and Beverage Fermentation Technology, ISBN-13: 978-0824747800

Handbook of Green Chemistry and Technology by James H. Clark, ISBN-13: 978-0632057153

Handbook of Inorganic Chemicals 1st Edition by Pradyot Patnaik, ISBN-13: 978-0070494398

High Temperature Experiments in Chemistry and Materials Science by Ketil Motzfeldt, ISBN-13: 978-1118457696

Hydrosilylation: A Comprehensive Review on Recent Advances, ISBN-13: 978-1402081712

Hypervalent Iodine Chemistry 2016 Edition by Thomas Wirth, ISBN-13: 978-3319337319

Illustrated Pocket Dictionary of Chromatography by Paul C. Sadek, ISBN-13: 978-0471200215

Industrial Catalysis: A Practical Approach 3rd Edition by Jens Hagen, ISBN-13: 978-3527331659

Industrial Dyes: Chemistry, Properties, Applications by Klaus Hunger, ISBN-13: 978-3527304264

Inorganic Chemistry 3rd Edition by James E. House, ISBN-13: 978-0128143698

Inorganic Chemistry 5th Edition by Gary Miessler, ISBN-13: 978-0321811059

Inorganic Structural Chemistry 2nd Edition by Ulrich Muller, ISBN-13: 978-0470018651

Integrated Approach to Coordination Chemistry by Rosemary A. Marusak, ISBN-13: 978-0471464839